Mrs. Suzana Vidaković Knežević,DVM, PhD Student
Research Assistant
Department of Food Safety
E-mail: suzana@niv.ns.ac.rs
Phone: +381 21 4895 372
Mobile: +381 64 818 54 49

Name and lastname: Suzana Vidaković Knežević DVM
Title: Researh Assistant
Born: 23.01.1988.
Scientific field: Biotechnical sciences, veterinary medicine, food safety
Education:
- Graduated at the Faculty of Agriculture, Department for Veterinary Medicine, University of Novi Sad 2014. –Master thesis: “New information about infections in animals and humans caused by Clostridium difficile”
- Postgraduate studies: Faculty of Veterinary Medicine, University of Belgrade, 2015. – present.
Scientific titles:
- Research Trainee
Professional Experience:
- April 2015.–October 2016. SZTR Djurdjevic, Meat industry
- October 2016. – present Scientific Veterinary Institute “Novi Sad”
- October 2016. – March 2017. – Department for serology and immunology
- March 2017. – present – Department for microbiology and sensory analysis of food
Basic Research interest:
- Food safety- processing hygiene, production technology, parasitology, microbiology, sensory analysis, the presence of residues of food of animal origin
- Modern methods in the diagnosis of control of food of animal origin
Main working and research activities:
- Sensory analysis of foods of animal origin
- Microbiological diagnostic of foods of animal origin
- Testing the presence of residues of foods of animal origin
- Parasitological examination of foods of animal origin
- Evaluation of results of foods of animal origin
Projects:
National projects:
- Research on pharmacological characteristics of antimicrobial agents, introduction of new technological solutions and alternative prophylactic methods with the purpose to improve control of infectious animal disease: Project No: TR31071:Coordinator PhD Dubravka Milanov.
- Wild animal health monitoring and introduction of new biotechnology procedures in detection of infectious and zoonotic agents – risk analysis for human health, domestic and wild animal health and for environmental contamination; Project No: TR31084; Coordinator PhD Tamas Petrovic.
Membership in Scientific and Professional Associations:
- Veterinary Chamber of Serbia
- Serbian Veterinary Association
- Serbian Microbiology Association
- Serbian Food Technologists Association
Trainings:
- HALAL certification
- Internal auditor training SRPS ISO 9001:2015 and ISO 19011 (N° 08-086/2017)
- Internal auditor training SRPS ISO 14001:2015 and ISO 19011 (N° 08E-052/2017)
- Internal auditor training OHSAS 18001:2008 and ISO 19011 (N° 08-OH-017/2017)
- Standard ISO/IEC 17025:2017
- COST-STSM-TD1303-36428, Cluj Napoca (Rumunija), 20.02.-10.03.2017.
Other skills:
- fluent Norwegian language
- fluent English language
- basic German language
- computer skills (Microsoft Office)
- driving license B category
Contact:
DVM MSc. Suzana Vidaković
Department for microbiology and sensory analysis of food
Telephon: 021 489 5 372
E-mail: suzana@niv.ns.ac.rs
Scopus Author ID: 57195971118
ORCID ID https://orcid.org/0000-0001-7711-3917
ResearchGate: https://www.researchgate.net/profile/Suzana_Vidakovic
APVNT number: 5774
ID of researcher in MPNTR of Serbia: 135854
Scientific field: Food Safety