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You are here: Home1 / team2 / Milica_Zivkov

Milica M. Živkov Baloš, B.Sc., M.Sc., PhD

Head of Sector for Food Safety, Veterinary Toxicology and Drug Analysis

Head of Department of Chemical and Radiological Examination 

E-mail: milica@niv.ns.ac.rs

Phone: +381 21/ 4895 360

Mobile: +381 64 818 54 53

др Милица Живков-Балош, научни саветник

Curriculum Vitae

Milica M. Živkov Baloš, B.Sc., M.Sc., PhD

 Principal Research Fellow

 Current Work Contact Details:

Milica Živkov Baloš, PhD

Scientific Veterinary Institute “Novi Sad”
Rumenacki put 20
21000 Novi Sad, Serbia
e-mail: milica@niv.ns.ac.rs
Phone: +381 21 4895 360

Scopus Author ID:  https://www.scopus.com/authid/detail.uri?authorId=56168235700

Orcid broj: http://orcid.org/0000-0002-4266-1232

ResearchGate: https://www.researchgate.net/profile/Milica_Balos

APVNT No: 1647

ID in Minsitry of Science (MESTD) of Serbia: 130683

Scientific field: Feed and food safety

Expert areas: food and feed quality and safety, animal nutrition

Born: November 10, 1967, Belgrade, Republic of Serbia

Education: basic studies at the Faculty of Agriculture, Department for Cattle Breeding, University of Novi Sad, 1994;

Master thesis: Faculty of Agriculture, Department for Cattle Breeding, University of Novi Sad, 1998 – “Establishment of pubertal ovarian activity in the gilts with the different back fat thickness”;

Doctoral dissertation:  Faculty of Veterinary Medicine, University of Belgrade, 2004 – “Effect of phytase in broilers nutrition on performances, availability of phosphorus and degree of bone mineralization”.

Scientific titles:

  • 1994 Research Trainee
  • 1998 Research Assistant
  • 2005 Research Associate
  • 2013 Senior Research fellow
  • 2018 Principal Research Fellow

Professional Experience:

– 1994 – 1995  Department of Reproduction, Scientific Veterinary Institute “Novi Sad”
– 1995 – 1998  Department for Feed Examining
– 1998 – 2013  Head of the Department for Feed Examining
– 2002 -2013  Deputy Head of the Unit for Laboratory Investigations
– 2014 -2025  Head of the Department for chemical and radiological examination and deputy Head of the Sector for food safety, veterinary toxicology and drug analysis
– 2025  Head of the Sector for food safety, veterinary toxicology and drug analysis and the Head of the Department for chemical and radiological examination

 Scientific and Research Work:

 Published over 350 scientific and professional papers.

National scientific projects leader in 7 projects and project tasks

Basic Research interest: feed and food safety and quality

Main working and research activities:

  • animal nutrition;
  • feed and food quality control;
  • feed and food safety;
  • utilization of agricultural and food by-products;

Projects:

International projects:

FA COST Action FA1305:  The EU Aquaponics Hub: Realising Sustainable Integrated Fish and Vegetable Production for the EU (Action details: MoU 058/13; CSO Approval date: 15/11/2013; Start of Action: 14/04/2014, End of Action:13/04/2018;  Chair of the Action: Dr Benz KOTZEN (UK) (link: http://www.cost.eu/COST_Actions/fa/Actions/FA1305)

COST CA18105 – Risk-based meat inspection and integrated meat safety assurance. Approval date: 13/11/2018. Start of Action: 04/03/2019; End of Action: 03/03/2023; Chair of the Action: Prof. dr Bojan Blagojević (Serbia)

National projects:

  • Projects of Ministry of Science and Technology of the Republic of Serbia
  1. Contemporary aspects and development of systems and methods of animal health protection and food and feed safety accuracy. For the Ministry of Science and Environment Protection, No S.4.09.45.027. (1994-1997).
  2. Research for improvement of animal health protection and reproduction and food and feed safety accuracy. For the Ministry of Science and Environment Protection, No 12M15 (1996-2000).
  3. Development and application of actions and resources in diagnostics of contagious diseases of animals, control and food safety accuracy. For the Ministry of Science and Environment Protection, No S.4.27.49.0019 (1997-2000).
  4. Production of new means for prevention of intoxication and treatment of disorders metabolism in animals. No. BTR.5.05.4335.B (2001-2004)
  5. Improvement of technological process of farm breeding of cattle and swine by applying hazard analysis and developing HACCP system. For the Ministry of Science and Environment Protection, No TR-6810B. (2005-2007) Coordinator
  6. Hazard analysis of critical control points in poultry production. For the Ministry of Science and Environment Protection, No TR-6811B. (2005-2007)
  7. Control of biohazard agents on farms and implementation of biotechnology procedures with the aim to reduce risks in food safety system and provide safe disposal of animal waste, No20133, 2008-2011.
  8. Wild animal health monitoring and introduction of new biotechnology procedures in detection of infectious and zoonotic agents – risk analysis for human health, domestic and wild animal health and for environmental contamination; Project No: TR31084; (2011-2015).
  9. Research on pharmacological characteristics of antimicrobial agents, introduction of new technological solutions and alternative prophylactic methods with the purpose to improve control of infectious animal disease Project No: TR31071; (2011-2015). Coordinator of project task
  •  Project of Provincial Secretary for Science and Technological Development
  1. Hazard analysis, risk assessment and identification of control measures for food safety on breeding farms in APV. Department of Science of Vojvodina. No 114-451-00536/2005-01, (2005-2006).
  2. Program and practical solutions for development and implementation of HACCP system in farm breeding. Department of Science of Vojvodina. No. 401-00-02380/2004-01, (2005).
  3. Program of biotechnological methods for diagnosis and control of trichinosis in the territory of AP Vojvodina, No 114-451-01036/2008-03.
  4. Program of biotechnological methods for diagnosis and control of trichinosis in the territory of AP Vojvodina, 114-451-00676/2009-02.
  5. Program of biotechnological methods for diagnosis and control of trichinosis in the territory of AP Vojvodina, 114-451-02583/2010-01.
  6. Determination ofantibiotic residuesin honeyby using the screening method and high-performance liquid chromatography (HPLC), No 114-451-1263/2014-03 – Coordinator
  7. Determination of aflatoxin M1 in cheese using the screeninig method and high performance liquid chromatography method with a fluorescence detector, No 142-451-2468/2019-01
  • Project of Ministry of Agriculture, Forestry and Water Management – Veterinary Directorate
  1. Excretion of aflatoxin in milk: risk for consumers, 401-00-06682/2005-05, 2005-2006-Coordinator
  2. Examination of toxic elements in feed, 401-00-06681/2005-05, 2005-2006-Coordinator
  • Projects Provincial Secretary for Agriculture, Waterpower Engineering and Forestry
  1. New aspects of poultry nutrition to reduce the enviromental burden of poultry manure, No 401-01734/2006-4, 2006-2007-Coordinator
  •  Project of Novi Sad City, City Management, Secretary for Environmental Protection and Improvement of   the Environment
  1. Examination of the food safety on the area of Novi Sad city, 1-3501-10013/2001, 2001
  2. Environmental contamination bioindicators analysis on the area of Novi Sad, 1-3501-10013/2001, 2001:
  • Projects of The Innovation Fund of the Republic of Serbia (www.inovacionifond.rs)

Participated in 15 projects; Coordinator in 4 projects

Participation at the Scientific Symposia:

  •  68 international symposia
  • 21 national symposia

Membership in Scientific and Professional Associations:

  • Member and deputy president of the Scientific Council of NIV NS
  • Member of the NIV NS Transformation Team
  • Member of the Serbian Veterinary Association
  • Member of the Society of Chemical Industry (SCI);

 Present position:

  • Principal Research Fellow
  • Head of the Sector for food safety, veterinary toxicology and drug analysis
  • Head of the Department for chemical and radiological examination
  • Member of the Scientific Council, Scientific Veterinary Institute “Novi Sad”
References

Chosen references:

  1. Ljilja Torović, Nenad Popov, Milica Živkov Baloš, Sandra Jakšić (2021): Risk estimates of hepatocellular carcinoma in Vojvodina (Serbia) related to aflatoxin M1 contaminated cheese, Journal of Food Composition and Analysis, Volume 103, 2021, 104122, ISSN 0889-1575, https://doi.org/10.1016/j.jfca.2021.104122
  2. Dragana Ljubojević Pelić, Suzana Vidaković Knežević, Miloš Pelić, Milica Živkov Baloš, Dubravka Milanov (2021). The epidemiological significance of duck meat as a source of Salmonella spp. a review, World’s Poultry Science Journal, DOI: 10.1080/00439339.2020.1866960
  3. Knežević S., Vidaković Knežević S., Pajić M, Ružić Z., Đukić Stojčić M., Živkov-Baloš M.,  Đorđević M. (2021): Influence of different litter types on ammonia and carbon dioxide emission in broiler production. European Poultry Science, 85, 2021, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2021.333
  4. Sandra Jakšić, Milica Živkov Baloš, Nenad Popov, Ljilja Torović, Saša Krstović (2021): Optimisation, validation and comparison of methods for aflatoxin M1 determination in cheese. International Journal of Dairy Technology, http://doi.org/10.1111/1471-0307.12784
  5. Milica M. Živkov Baloš, Nenad S. Popov, Jasna Z. Prodanov Radulović, Igor M. Stojanov, Sandra M. Jakšić (2020): Sugar Profile of Different Floral Origin Honeys from Serbia. Journal of Apicultural Research. DOI: 10.1080/00218839.2020.1714193. Izdavač: International Bee Resarch Association; ISSN 0021-8839.https://www.tandfonline.com/doi/full/10.1080/00218839.2020.1714193
  6. Ljubojevic Dragana B, Radosavljevic Vladimir, Puvaca Nikola, Zivkov Balos Milica M, Djordjevic Vesna Z, Jovanovic Rade, Cirkovic Miroslav A (2015): INTERACTIVE EFFECTS OF DIETARY PROTEIN LEVEL AND OIL SOURCE ON PROXIMATE COMPOSITION AND FATTY ACID COMPOSITION IN COMMON CARP (Cyprinus carpio L.). Journal Of Food Composition And Analysis, 37, 44-50. http://dx.doi.org/10.1016/j.jfca.2014.09.005
  7. Milica Živkov-Baloš, Dragana Ljubojević, Sandra Jakšić (2017): THE ROLE AND IMPORTANCE OF VANADIUM, Cr AND Ni IN POULTRY DIET. World’s Poultry Science Journal, 73, March 2017. DOI: https://doi.org/10.1017/S0043933916000842
  8. Živkov-Baloš, S. Jakšić, D. Ljubojević Pelić (2019): The role, importance and toxicity of arsenic in poultry nutrition. World’s Poultry Science Journal, 75, 3, September 2019. DOI: https://doi.org/10.1017/S0043933919000394                                                      
  9. Sandra Jakšić, Milica Živkov-Baloš, Željko Mihaljev, Zoran Mašić, Igor Jajić, Nemanja Banić, Biljana Abramović (2015): EXTRACTION WITHOUT  ОRGANIC SOLVENTS IN THE DETERMINATION OF FUMONISINS B1, B2, AND B3 IN MAIZE BY HPLC–FLD AND ELISA TESTS. Food Analytical Methods, ISSN 1936-9751, Food Anal. Methods, 2015, 8:1446-1455; DOI 10.1007/s12161-014-0030-5, published online 31 October 2014.                    
  10. Pelić, M., Kartalović, B., Živkov Baloš, M., Mirilović, M., Đorđević, M., Teodorović, V., Ćirković, M., & Ljubojević Pelić, D. (2020). Health Risks associated with residual pesticide levels in fish reared in purified wastewater from slaughterhouse. Journal of the Hellenic Veterinary Medical Society, 71(1), 1991-1996. doi:https://doi.org/10.12681/jhvms.22941
  11. Jakšić S., Živkov Baloš M., Jajić I., Abramović B. (2019): Fumonisins in Serbian Corn: Long-time Assessment under Actual Climate Change Conditions, Cereal Research Communications 47(4), 714-723, https://doi.org/10.1556/0806.47.2019.45
  12. Stojanov, A. Milovanović, D. Ružić-Muslić, R. Ratajac, M. Živkov Baloš, N. Maksimović, J. Apić (2018): The application of EDTA-Tris and chlorhexidine in the terapy of endometritis as a replacement for antibiotic therapy in cows. Turkish Journal of Veterinary and Animal Sciences, 42, 91-96, E-ISSN:1303-6181 ; ISSN: 1300-0128; © TÜBÍTAK, I.F. (2016) 0,449; 5-godišnji 0,487.DOI: 10.3906/vet-1703-74; http://journals.tubitak.gov.tr/veterinary
  13. Ljubojević Dragana, Radosavljević Vladimir, Pelić Miloš, Đorđević Vesna, Živkov Baloš Milica, Ćirković Miroslav (2016): FATTY ACID COMPOSITION, CHEMICAL COMPOSITION AND PROCESSING YIELD OF TRADITIONAL HOT SMOKED COMMON CARP (Cyprinus carpio, L). Iranian Journal of Fisheries Sciences, 15(4) 1293-1306. ISSN: 1562-2916. Publisher: Iranian Fisheries Research Organization.
  14. Mihaljev Ž., Ćupić Ž., Živkov – Baloš M., Jakšić S. (2015): LEVELS OF MACROELEMENTS AND TOXIC ELEMENTS IN HERBAL TEAS. Chemical industry, 69 (2), 143-153. ISSN 0367-598X, DOI:10.2298/HEMIND130424029M
  15. Željko Mihaljev, Milica Živkov-Baloš, Željko Ćupić, Sandra Jakšić (2014): LEVELS OF SOME MICROELEMENTS AND ESSENTIAL HEAVY METALS IN HERBAL TEAS IN SERBIA. Acta Poloniae Pharmaceutica-Drug Research, 71, 3, 385-391, ISSN 0001-6837.
  16. Sandra Jakšić, Biljana Abramović, Igor Jajić, Milica Živkov-Baloš, Željko Mihaljev, Vesna Despotović, Daniela Šojić (2012): CO-OCCURRENCE  OF FUMONISIN AND DEOXYNIVALENOL IN WHEAT AND MAIZE HARVESTED IN SERBIA. Bulletin of Environmental Contamination and Toxicology 89:615–619, ISSN 0007-4861.
  17. M. Jakšić, R. D. Ratajac, N. B. Prica, J. B. Apić, D. B. Ljubojević, M. Z. Žekić Stošić, and M. M. Živkov Baloš (2018): Methods of Determination of Antibiotic Residues in Honey. Journal of Analytical Chemistry, Volume 73,  №4, 317-324, 2018.
  18. Prodanov-Radulović J., Živkov-Baloš M., Jakšić S., Grgić Ž., Stojanov I., Bojkovski J., Tassis P. D. (2017): Aflatoxin M1 levels in sow milk. Journal of the Hellenic Veterinary Medical Society, ISSN 1792-2720, 2017, 68(3):341-346.
  19. Živkov-Baloš M., Kovačević M., Mihaljev Ž., Stojanov I., Kapetanov M., Stojanović D., Petrović J. 2012):  THE EFFECTIVENESS OF PHYTASE IN BROILER DIETS IN IMPROVING PRODUCTION PERFORMANCES AND BONE FEATURES. Acta Veterinaria, ISSN 0567-8315, 62, 2-3, 297-311.
  20. Milica Živkov Baloš (2017): ESSENTIAL MINERALS IN POULTRY NUTRITION. Monograph, Publisher Scientific Veterinary Institute „Novi Sad“, ISBN 976-86-82871-40-8, pp. 112.
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