PRICA, N.; ŽIVKOV BALOŠ, M.; JAKŠIĆ, S.; MIHALJEV, Željko; KARTALOVIĆ, B.; BABIĆ, J.; SAVIĆ, S. MOISTURE AND ACIDITY AS INDICATORS OF THE QUALITY OF HONEY ORIGINATING FROM VOJVODINA REGION. Archives of Veterinary Medicine, [S. l.], v. 7, n. 2, p. 99–109, 2015. DOI: 10.46784/e-avm.v7i2.135. Disponível em: https://niv.ns.ac.rs/e-avm/index.php/e-avm/article/view/135. Acesso em: 9 nov. 2024.